New Year's Eve dinner with Music Theater Works

Sunday, December 31, 2017 • 5:00 pm

(After the matinee or before the evening show of Peter Pan. Dinner will be finished in time for 8:00 show at Cahn Auditorium.)

Oceanique Restaurant, 505 Main Street, Evanston

Join general manager Bridget McDonough and artistic director Rudy Hogenmiller for a gourmet four-course dinner!

Appetizer

Butternut Squash Ravioli
Fennel   Proscuitto   Crispy Sage   Walnuts

Assorted Breads

Four Berry Sorbet

Choice of Entree

Organic Norwegian Fjord Ocean Trout
Elote   Butternut Squash   Turmeric   Poblano

Prime Nebraska Filet Mignon of Beef
Escargot   Yukon Golds   Watercress   Heirloom Carrots

Vegetarian Selection
Eggplant   Heriloom Carrots & Tomatoes   Chanterelles
Broccolini   Parsnip   Fennel   Leek-Basil Broth

Dessert

Banana Marjolaine

 

$100 per person (dinner only—includes coffee or hot tea, tax and gratuity. $25 is tax-deductible.)

Cash Bar

Valet parking available

RSVP by December 22 • (847) 920-5360

Or order online below

No cancellations after December 26

 

RESERVATIONS FOR NEW YEAR’S EVE DINNER